Compounds causing cork taint and the factors affecting their transfer from natural cork closures to wine â•fi a review
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600.13 MHz 1 H NMR spectrum of TCA Bogue fish extract. The numbers refer | Download Scientific Diagram
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State-of-the-Art Knowledge about 2,4,6-Trichloroanisole (TCA) and Strategies to Avoid Cork Taint in Wine | IntechOpen
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